Skip to main content
NookHarvest

Growing space

Indoors

Use bright windows or appropriate grow lights for herbs, microgreens, and genuinely indoor-suitable crops.

Basil seedlings coming up in a bowl of potting mix on a windowsill, daylight falling across them

Photo: Jon Eben Field / CC BY 2.0

Plan the space

Use bright windows or appropriate grow lights for herbs, microgreens, and genuinely indoor-suitable crops.

What indoors can and cannot do

Indoors gives you stable temperatures, no wind, no frost, and no pests arriving from a neighbouring garden. What it does not give you is light. A room that feels bright to your eyes may deliver almost no direct sun, and that single limitation decides what is worth attempting.

Understanding indoor light

Light falls away sharply with distance from the glass — a plant on the sill and the same plant a metre back are in different worlds. Most herbs need around eight hours of direct light to do well indoors, which few windows supply in winter. A south-facing sill is the best natural position in the northern hemisphere; anything less usually needs a grow light rather than optimism.

What genuinely works

Microgreens are the standout: they are harvested young, tolerate low light, and finish in one to three weeks. Pea shoots and sunflower shoots behave similarly. Chives, mint, parsley, and green onions manage on a bright sill. Lettuce works if you accept looser, slower growth.

What usually disappoints

Tomatoes, peppers, cucumbers, and rosemary are the recurring indoor failures. They are not impossible under strong supplementary lighting, but on a windowsill they stretch, stay pale, and rarely fruit. Choosing a crop matched to the light you actually have is far more effective than trying to compensate later.

Practical setup

Use pots with real drainage and a saucer you can empty rather than one the pot sits in. Turn plants regularly or they lean. Watch for fungus gnats, which are the indoor signal that mix is staying wet too long. Heat sources and cold glass both stress plants, so keep foliage off the window on freezing nights.

Plants that can fit

These matches come from each plant’s graded suitability for this space. Conditions and limitations still matter.

  • good

    Basil

    A tender culinary herb that grows quickly with warmth, useful light, and regular harvesting.

  • excellent

    Broccoli Microgreens

    A mild, quick microgreen for shallow trays and a bright indoor position.

  • unsuitable

    Bush Beans

    A compact warm-season bean that avoids a tall trellis but still needs sun and steady picking.

  • unsuitable

    Carrot

    A patient container crop best attempted with short-rooted varieties and deep, stone-free mix.

  • good

    Chives

    A compact perennial herb for small pots, moderate light, and repeated snipping.

  • good

    Cilantro

    A quick cool-season herb that is easy to sow but naturally short-lived in heat.

  • unsuitable

    Cucumber

    A productive but thirsty vine for warm, sunny spaces with generous root room and support.

  • good

    Green Onion

    A narrow, space-efficient crop for troughs, window boxes, and repeated small harvests.

  • conditional

    Kale

    A cold-tolerant leafy crop that can supply repeated harvests from one well-spaced container plant.

  • good

    Lettuce

    A forgiving leafy crop that grows well in relatively shallow containers.

  • good

    Mint

    A resilient leafy herb that tolerates modest light and regular harvesting in its own pot.

  • conditional

    Oregano

    A hardy aromatic herb for sunny containers that becomes easier once established.

  • good

    Parsley

    A steady, cool-tolerant herb for moderate light and deeper pots than its leaves suggest.

  • excellent

    Pea Shoots

    A substantial indoor shoot crop with larger seed, more root room, and a longer harvest window than tiny microgreens.

  • unsuitable

    Peas

    A cool-season climber that uses vertical space but needs support from the day it begins to stretch.

  • unsuitable

    Pepper

    A warmth-loving fruiting crop for a sunny, sheltered container.

  • conditional

    Radish

    A fast root crop that shows beginners quickly whether light, spacing, and soil moisture are working.

  • excellent

    Radish Microgreens

    A quick indoor crop harvested young, before root space becomes a limiting factor.

  • unsuitable

    Rosemary

    A long-lived woody herb for strong light and careful drainage, not a forgiving low-light windowsill plant.

  • conditional

    Spinach

    A cool-season leafy crop for moderate light and containers that stay evenly moist.

  • unsuitable

    Strawberry

    A compact perennial fruit that rewards steady care and a sunny position.

  • excellent

    Sunflower Microgreens

    A crisp, larger-seeded microgreen that needs clean handling, even moisture, and room for strong stems.

  • conditional

    Swiss Chard

    A resilient leafy crop that tolerates repeated harvesting and a wider temperature range than lettuce.

  • conditional

    Thyme

    A compact sun-loving herb that prefers sharp drainage and less water than leafy herbs.

  • unsuitable

    Tomato

    A sun-loving crop that rewards a roomy container, steady watering, and sturdy support.

  • Read the setup guide

    Indoor Edible Gardening

    Build an attainable indoor setup around light-tolerant crops, clean trays, drainage, and safe placement.

  • Build a watering check

    How to Water Container Plants

    Replace a fixed schedule with a simple root-zone check that adapts to weather, plant size, and container volume.

  • Understand useful light

    How Much Sun Do Edible Plants Need?

    Measure direct light in practical hourly ranges and understand why a bright-looking space may still limit growth.